Peasant's Pantry: A Traditional Deli

Peasant's Pantry has been making a variety of specialty meats and charcuterie, including fresh and smoked sausages, house-smoked ham, bacon and pâtés, since 2011. We use high quality, locally raised meat and practice nose-to-tail butchery without fillers.   

We are excited to be in our new shop & deli at 4491 Highway 12, New Ross! Open as of Canada Day weekend 2014, in addition to our specialty meats, we now offer butcher cuts of pork and beef, free-range chicken, local cheeses, and a menu for eat-in or take-out with emphasis on local and house-made products. 

Deli Photo Gallery


Open Year Round

Fall Hours

Wednesday: 9 a.m. - 6 p.m

Thursday, Friday & Saturday: 9 a.m. - 7 p.m.

Sunday: 9 a.m. - 6 p.m.

Monday & Tuesday: Closed

Destination: New Ross

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In the News

The Specialty Meats & Butcher Cuts

Every effort is made to use local, pasture-raised meat and to practice nose-to-tail butchery.

There are no fillers or binders used in any of our specialty meats, giving them a better taste and texture and making them all GLUTEN-FREE. Click on Food Sensitivities under the PRODUCTS tab for more details.

Our Product List

Where to Find Us

Click on the About Us tab to see our new shop & deli location, farmers' markets we attend & restaurants in the South Shore, Annapolis Valley & Halifax areas which feature our products.

Our New Location

The Menu: Sandwiches, Burgers, Sides & Desserts

Our menu features our meats and other local ingredients in classic deli fare, as well as some internationally inspired dishes. Emphasis is on high quality local and house-made products.

Since all our meats are all gluten-free, most menu items can also be served gluten-free.

Our Menu