Our Products
Specialty Meats
Pâtés |
Country Pâté |
coarse textured pâté made with pork and liver |
Liver Pâté |
smooth chicken liver pâté spread |
Rillette |
French style pâté made with pork, can be spread or cut |
Coppa di Testa |
Italian spiced headcheese |
Raw Sausages |
made with pork: |
Chorizo |
Spanish sausage with roasted red pepper, medium heat |
Fennel and Orange Sausage |
coarse, Italian sausage |
Fresh Herb Sausage |
available seasonally, herbs vary |
Hot Italian Sausage |
medium heat |
Sage and Ginger Sausage |
smooth, breakfast-style sausage |
Hot Creole Sausage |
(chaurice) spicy, coarse textured sausage with chillies, garlic and onion |
Hot Dog |
nitrate-free |
Italian Herb Sausage |
mild |
Lombardy Sausage |
northern Italian sausage with garlic, mildly spiced |
Boston Village Jerk Sausage |
traditional Jamaican sausage with a fiery kick |
Cheddar Cheese Smokies |
with Applewood Smoked Cheddar & pickled hot peppers |
Smoked Meats |
Spicy Pork Shoulder |
cured with spices, smoked and sliced |
Peppered Beef Round |
cured with spices, smoked and sliced |
Pepperoni |
mild and tangy, 100% beef |
Cumin Sausage |
strong, spicy cumin flavour, beef and pork |
Knackwurst |
short, thick sausage, beef and pork |
Andouille |
Spanish style, medium heat |
Boston Village Jerk Smoked Sausage |
traditional Jamaican sausage with a fiery kick, hot |
Pork Salami Cotto |
Beef Salami Cotto |
Air Dried Salamis |
Shelf-stable, made with pork |
Saucisson Sec |
subtle garlic flavour, mild |
Castellano |
roasted red pepper, medium heat |
Tuscan |
fennel flavour, mild |
NEW! Farmers' |
NEW! Fennel & Orange |
Ham and Bacon |
House Smoked Ham |
traditional cured and smoked ham |
Tesa Bacon |
Italian style, cured with red wine, garlic & chillies, mild savoury flavour |
Farmers' Bacon |
classic, mild flavour |
Availability varies, additional products offered seasonally and for specials |
We accept cash, Interac, Visa & Mastercard.
Gift certificates available.
Butcher Cuts
Pork |
Bone-in chop |
Boneless chop or butterfly chop |
Boneless loin |
Pork loin roast |
Tenderloin |
Side ribs |
Back ribs |
Spiced ribs |
Smoked spiced ribs |
Kidney |
Ground pork |
Fast-fry pork cutlet |
Beef |
Homemade stock |
Top sirloin roast |
Top sirloin steak |
Top sirloin medallion |
Top sirloin cap stir fry |
Top sirloin cap steak |
Beef tenderloin |
Prime rib roast |
Prime rib steak |
Rib eye steak |
Striploin steak |
T-bone steak |
Boneless blade steak |
Boneless blade roast |
Flank steak |
Skirt steak |
Inside round steak |
Ranch steak |
Boneless stew beef |
Medium ground beef |
Lean ground beef |
Chicken |
Homemade stock |
Whole free-range chicken |
Bones |
Availability & prices vary based on market conditions
Local Cheese*
Avonlea Clothbound Cheddar
Cows Aged Cheddar
Cows Applewood Smoked Cheddar
That Dutchman's Gouda - a variety of types & flavours
That Dutchman's Dragon's Breath Blue Cheese
Urban Blue from Blue Harbour Blue Cheese
*selection varies, prices vary based on package weight

Meat Sample Photos
See samples of our meats & butchery by clicking on the button below.
You can also click on the Gallery tab above to see a drop down list of photo galleries for our deli and menu.

Smoked Sausages
Slice and serve or heat on the grill or in hot dishes like pastas, soups and chilli
See serving suggestions